Saturday, December 17, 2011
Elderflower take on a Venice's notorious Harry's Bar Bellini (non alcoholic)
Fresh white peach purée, elderflower cordial and fresh lemon juice topped up with
sparkling water
Pear purée, elderflower cordial and fresh ginger with a twist of lemon, topped up
with sparkling water
ENJOY!
Elderflower and Pink Grapefruit Cocktail Recipe (non alcoholic)
Ingredients:
50ml of elderflower cordial
50ml of Robinsons’ pink grapefruit cordial
800ml (approx to taste) of chilled, still water
Method:
Mix the cordials in a jug, add the water and finally add some ice.
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)