Saturday, December 17, 2011

Elderflower take on a Venice's notorious Harry's Bar Bellini (non alcoholic)

Fresh white peach purée, elderflower cordial and fresh lemon juice topped up with
sparkling water

Pear purée, elderflower cordial and fresh ginger with a twist of lemon, topped up
with sparkling water

ENJOY!

Elderflower and Pink Grapefruit Cocktail Recipe (non alcoholic)

Ingredients:

50ml of elderflower cordial
50ml of Robinsons’ pink grapefruit cordial
800ml (approx to taste) of chilled, still water

Method:

Mix the cordials in a jug, add the water and finally add some ice.